Mango Shrimp Kebabs
Submitted by:Chrissie KropelnickiA delicious fresh-flavored dish that is great for entertaining.
Ingredients
- 1 1/2 pounds large peeled and deveined shrimp
- 2 large red bell peppers, cut into 1-inch pieces
- 2 mangoes, peeled and cut into 1-inch cubes
- 1 small red onion, cut into 1-inch pieces
- 2 limes, cut into wedges
Instructions
- Prepare grill to medium-high heat.
- Sprinkle shrimp evenly with 1/2 teaspoon freshly ground black pepper.
- Thread shrimp, bell pepper pieces, mango cubes, and onion pieces alternately onto each of 8 (12 inch) skewers.
- Place skewers on a grill rack coated with cooking spray; grill 2 minutes on each side or until shrimp are done.
- Squeeze juice from lime wedges over kebabs.
Macronutrients
| Serving size | 4 |
| Carbohydrates | 27 |
| Proteins | 36 |
| Fats | 3.5 |
