Winter-Inspired Spinach Salad
Submitted by:Linsey CorbinIngredients
Salad: 2-3 cups baby spinach 1 pear, thinly sliced 1 avocado, cubed 1 cup pecans or almonds, roasted 1/4 cup dried cranberries 1/4 cup feta, crumbled Dressing: 1/2 cup olive oil 1/4 cup apple cider vinegar 1/4 shallot, diced 2 Tbsp lemon juice 2 Tbsp maple syrup 1/4 tsp salt 1/4 tsp pepper
Instructions
1. Make the dressing: Combine all ingredients in a glass jar, shake to combine well. 2. Assemble the salad: In a large bowl combine spinach, sliced pear, cubed avocado, pecans, and dried cranberries and toss together. Top with feta cheese. Add dressing just before serving.